Bread Cutlets on your platter!

Thai, Italian, Chinese, and some more! Our platters are never full when it comes to food. So, we will not talk about any prominent cuisine, but rather take a look at something really easy, and simple. It is bread cutlets. I am sure many of you know about, and must have tried many times. But then I really can’t keep myself away from sharing the recipe.


5 boiled potatoes
5 to 7 bread slices
Red chilli powder
Coriander powder
Lemon juice
Chat masala

Peel the potatoes, and put them in a big bowl. Now, break the bread slices into small pieces, and mix with the potatoes. According to your taste, add all the spices. Put a small amount of lemon juice. Now, mash up the entire material. Make sure you mashed in a certain way that all the spices are evenly distributed. Once the mashing has been done, take a small bite to know the taste. Once, you are sure, make small patties in any shape. Now, deep fry them. Place them hot with any chutney. Bread cutlets are ready!


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